Category: dessert

Sleeping back in time or the closest to it (Manila Hotel experience) マニラの歴史のかけらで眠る

日本語の翻訳を書きますがもうちょっと待ってて。w The final submissions to obtain my Ph.D. was so stressful I had to recover sanity points as I call it. I love travel. I love food. However, there’s something about being with family that keeps one sane. Don’t you agree? So this year, I went back home for a few days and stayed at

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A match made in heaven (シュー生地とフルーツの恋愛)

Lot of things happened these past weeks. I thought I could submit my thesis by the end of November. However, that could compromise my visa and I was told that I should submit by December 21st. Sigh I went home (flew to my country) with a heavy heart being dragged down by the worries of

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Truly Taiwanese (本格的を言ってないのに絶対に本格的台湾料理屋)

I’ve been to Taiwan twice and I love the country mainly its food! It’s like discovering a hidden hunger that can only be satiated by the local cuisine whenever I went. Delicious eateries abound from sidewalk stalls and hole-in-the-wall shops to full fleged restaurants. Leaving the country back to Japan always feels like I’m leaving

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Breakfast is carbohydrate loading (朝食はパンだ)

The following day after an exhausting trip around the west of the Kansai Region of Japan (Osaka and Hyogo prefectures), we needed some sustenance especially because the previous day was filled with gastronomic disappointments that left us wanting for redemption. When I travel, I prefer the local food scene if possible. And so the search

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